Menu
We take great pride in sourcing only the highest quality ingredients from environmentally responsible local family farms, ranchers, and fisheries. Our menu features a diverse array of grilled steaks, hearth-roasted fish, fresh raw bar, seasonal entrees and pastas, and locally grown produce, prepared with an emphasis on authenticity and integrity.
Breakfast
Starters
CROISSANT
6
BLUEBERRY MUFFIN
5
7-GRAIN OATMEAL
brown sugar, dried cherries, toasted pecans
10
GRANOLA PARFAIT
house-made granola, chia yogurt
11
Chocolate Croissant
7
Mains
EGGS & SUCH
AUTOGRAPH OMELET*
ham and gruyere, hash browns, choice of toast
23
FARMER'S MARKET OMELET*
peppers, mushroom and asparagus, avocado, hooks aged cheddar, hash browns, choice of toast
21
LASALLE BREAKFAST*
two eggs, choice of bacon, chicken or pork sausage, hash browns, choice of toast
21
STEAK & EGGS*
7 oz NY strip steak, choice of eggs, hash browns, steak sauce
31
Eggs Benedict
black forest ham, English muffins, poached eggs, hash browns, old bay hollandaise
23
Carnivore Scramble*
bacon, sausage, mushrooms, Vermont cheddar, hash browns, choice of toast
21
Signature
Smoked Salmon Avocado Toast*
whipped avocado, cucumbers, radish, sourdough toast, lemon oil
21
POWER ENERGY BOWL
coconut quinoa, greek yogurt, bananas, strawberries, agave, granola, chia seeds
20
Vanilla French Toast
brioche toast, macerated berries, McClure’s7 oz NY strip steak, choice of eggs, hash browns, maple syrup, whipped cream
18
Belgian Waffles
stone fruit compote, Chantilly cream, apple caramel sauce
20
Sides
BREAKFAST SAUSAGE
pork or chicken
7
ENGLISH MUFFIN
preserves
5
GRAVLAX
12
Fresh Berries
10
hash Browns
7
APPLEWOOD SMOKED BACON
7
Toast
7 grain, white, sourdough, rye, (gluten-free add 2)
5
Eye Openers
Cold-Pressed & Fresh Juice
Sweet Valencia ORANGE JUICE
7
HANGOVER CURE
beet, apple, ginger
8
POMELO GRAPEFRUIT JUICE
7
V8 TOMATO JUICE
5
SKINNY JEANS
apple, kale, pineapple
8
Coffee
Proudly Serving Illy Coffee
FRESH-BREWED COFFEE
7
Latte
8
Espresso
6
MACCHIATO
6
CAPPUCCINO
8
CAFÉ MOCHA
8
COLD BREW
6
Tea
From Rare Tea Cellars - 7
RTC Sencha
Rose Noir
Passion Fruit Green
Chamomile Mint
RESERVE - 11
Emperor’s Jasmine Pearl
First Bloom Himalayan Darjeeling
Brunch
Saturday & Sunday 7AM–2:30PM
Bakery
BLUEBERRY MUFFIN
5
Chocolate Croissant
7
CROISSANT
6
Tuscan Chopped Salad
radicchio, iceberg lettuce, hooks blue cheese, cucumbers, olives, ditalini pasta, sweet peppers, red onions, roasted tomatoes, chicken, sweet onion vinaigrette
21
LOBSTER BISQUE
Old Bay croutons, lobster, chives
15
Lobster & Shrimp Salad
romaine, avocado, cherry tomatoes, cucumbers, red onions, olives, pepperoncini, egg, champagne vinaigrette
32
Add grilled salmon* 15 / grilled chicken breast 8 / grilled shrimp 12
Eggs
AUTOGRAPH OMELET*
ham and gruyere, hash browns, choice of toast
23
FARMER'S MARKET OMELET*
peppers, mushroom and asparagus, hooks aged cheddar, hash browns, choice of toast
21
Eggs Benedict
black forest ham, English muffins, poached eggs, hash browns, old bay hollandaise
23
Carnivore Scramble*
bacon, sausage, mushrooms, Vermont cheddar, hash browns, choice of toast
21
LASALLE BREAKFAST*
two eggs, choice of bacon, chicken or pork sausage, hash browns, choice of toast
21
STEAK & EGGS*
7 oz NY strip steak, choice of eggs, hash browns, steak sauce
31
Monte Cristo Sandwich
black forest ham, roasted turkey, cooper sharp American cheese, wild berry jam
20
Signature
Vanilla French Toast
brioche toast, macerated berries, McClure’s maple syrup, whipped cream
18
POWER ENERGY BOWL
quinoa, greek yogurt, citrus, banana, agave, granola, berries, chia seed
20
Smoked Salmon Avocado Toast*
whipped avocado, cucumbers, radish, sourdough toast, lemon oil - add egg your way 3
21
Lobster Roll
lobster, tarragon aioli, chive, new england style bun, fries
32
Blackened Mahi MAHI SANDWICH*
tomato, arugula, remoulade, potato bun, fries
23
Smashed BURGER*
two 4oz patties, American cheese, onion, dill pickle, potato bun, dijonnaise, fries
24
Sides
BREAKFAST SAUSAGE
pork or chicken
7
ENGLISH MUFFIN
preserves
5
FRESH BERRIES
10
Hash Browns
7
APPLEWOOD SMOKED BACON
7
TOAST
7 grain, white, sourdough, rye, (gluten-free add $2)
5
Eye Openers
Cold-Pressed & Fresh Juice
HANGOVER CURE
beet, apple, ginger
8
ORANGE JUICE
7
POMELO GRAPEFRUIT JUICE
7
V8 TOMATO JUICE
5
SKINNY JEANS
apple, kale, pineapple
8
Coffee
Proudly Serving Illy Coffee
FRESH-BREWED COFFEE
7
Latte
8
CAPPUCCINO
8
MACCHIATO
6
Espresso
6
CAFÉ MOCHA
8
COLD BREW
6
TEA
From Rare Tea Cellars - 7
RTC Sencha
Rose Noir
Passion Fruit Green
Chamomile Mint
RESERVE - 11
Emperor’s Jasmine Pearl
First Bloom Himalayan Darjeeling
Cocktails
COLD BREW OLD FASHIONED
Wolf Point Rye, cola bitters, cold brew
16
RISE & SHINE
Old Forester, cream, demerara
16
MIMOSAS
blood orange / pomegranate / mint grapefruit
16
BLOODY MARY
Stoli, signature bloody mary mix, cheese skewers, olives
16
Lunch
Monday – Friday 11AM – 2:30PM
Starters
LOBSTER BISQUE
lobster, old bay crouton, chives
15
SOUP OF THE DAY
12
Colossal Shrimp Cocktail
6/8 shrimp, garlic aioli, lemon, atomic cocktail sauce
26
Burrata & Prosciuto Toast
twenty four month prosciuto di parma, basil vinaigrette, cold press olive oil
18
CRAB CAKE
cabbage slaw, pickled shallots, remoulade sauce
25
Hearth Oven FLATBREADS
Margherita - buffalo mozzarella, fresh tomatoes, basil
16
Mushroom & Pepperoni - buffalo mozzarella, tomato basil sauce, hot honey
20
16
Mushroom & Pepperoni - buffalo mozzarella, tomato basil sauce, hot honey
20
SALADS
add grilled salmon* $15 / grilled chicken breast $10 / grilled hanger steak* $15 / grilled shrimp $12
CAESAR
romaine, parmesan ciabatta croutons, egg, reggiano, white anchovies recommended
16
Chopped Salad
tomatoes, artichoke, fontina cheese, chicken, giardiniera, quinoa, herb vinaigrette
21
LOBSTER & SHRIMP SALAD
romaine, avocado, cherry tomatoes, cucumbers, red onions, olives, pepperoncini, egg, champagne vinaigrette
32
Brussels SALAD
pickled raisins, bacon, almond, parmesan cheese, honey orange vinaigrette
18
WEDGE
iceberg lettuce, hooks blue cheese, maple bacon, cherry tomatoes, blue cheese dressing
18
Sandwiches
Served with fries
ROASTED TURKEY
applewood smoked bacon, avocado, lettuce, chipotle aioli, 7-grain bread
20
Chicken Milanese
sweet and spicy slaw, sourdough bread, calabrian aioli
18
Smashed Burger*
two 4oz patties, Bermuda onion, dill pickle, american cheese, dijonnaise, potato bun
23
LOBSTER ROLL
lobster, Tarragon Aioli, chive, new england style bun
32
Blackened Mahi Mahi*
roasted tomato, arugula, remoulade, potato bun
22
STEAK SANDWICH*
beef tenderloin, caramelized onions, gruyere cheese, toasted french roll, creamy horseradish
25
Mains
Torchio Pasta
peas, garlic, calabrian chili, burrata, pomodoro sauce
26
STEAK FRITES*
10oz hanger steak, parmesan truffle fries, G21 sauce
44
FILET MIGNON*
8oz filet, potato purée
63
Miso salmon
scottish salmon, charred broccolini, crispy potatoes, herb butter
32
Sides
Seasonal Vegetables
10
Roasted BRUSSELs SPROUTS
manchego cheese, honey orange vinaigrette
15
MAC & CHEESE
three cheese sauce, parmesan breadcrumbs
15
Add 4oz lobster meat - 20
ROANOKE FRIES
garlic aioli, parmesan
8
ROASTED MUSHROOMS
lambrusco vinegar, crouton
15
Dinner
5PM – 10PM
Starters
Tuna Crudo
cucumbers, jicama, chilli oil, sesame seeds, citrus water
23
Colossal Shrimp Cocktail
Cocktail Sauce, Atomic Horseradish
26
Oysters on the Half Shell*
Lambrusco Mignonette, Cocktail Sauce, Tabasco
1/2 dozen
28
Seafood Tower*
Oysters on the Half Shell, Colossal Shrimp Cocktail, Maine Lobster, King Crab, Seafood Salad
1/2 Tower
100
Full Tower
185
Truffle Arancini
Mushroom Duxelles, Fontina Cheese, Black Garlic Aioli
16
Jumbo Lump Crab Cake
Slaw, Remoulade
26
CAVIAR & PROSCIUTTO
American Hackleback
Egg, Red Onion, Capers, Creme Fraiche, Bellinis
105
Royal Siberian Ossetra
Egg, Red Onion, Capers, Creme Fraiche, Bellinis
165
24 month Prosciutto di Parma
Chestnut Honey, Lemon Ricotta, Olives, Sourdough
2oz 21
4oz 35
Soups & Salads
Lobster Bisque
Puff Pastry, Poached Lobster, Chive
18
Wedge Salad
Iceberg, Maple Glazed Bacon, Cherry Tomatoes, Hook’s Blue Cheese Dressing
19
Caesar Salad*
Romaine, Ciabatta, Egg, Pecorino, White Anchovies
17
Lobster & Shrimp Salad
Romaine, Avocado, Cherry Tomatoes, Cucumbers, Red onions, Olives, Pepperoncini, Egg, Champagne Vinaigrette
32
STEAKS & CHOPS FROM THE GRILL
All Steaks Come with Roasted Garlic & Sweet Peppers
8 oz Filet*
Creek Stone Center Cut
63
16 oz KC Strip*
Prime Bone-in NY Strip
75
16 oz Prime Ribeye*
Creek Stone
71
40 oz Tomahawk*
28 Day Dry Aged, Bone-In Tomahawk for 2
195
Australian Lamb Chop*
Lemon Oreganata Sauce
62
SURF
Lobster Tail 8 oz
58
Del-Mar Crab, Shrimp, Bernaise
35
Oscar Style
28
Shrimp
4/25
STEAK TOPPERS
Truffle Butter
6
G21 Steak Sauce
5
Sauteed Foie Gras
24
Bearnaise
7
Au Poivre
6
ENTREES
Faroe Island Salmon*
Spiced Carrots, Dill, Creme Fraiche
38
Truffle Roasted Chicken
Crispy Potato, Baby Squash, Truffle Chicken jus
42
Garganelli
Beef Cheek Ragu, Foccacio & Herb Gremolata, Lemon Ricotta
31
Risotto Primavera
Beech Mushrooms, Petite Peas, Fine Herbs, Pea Tendrils, Parmesan Reggiano
30
Orecchiette And Sausage
Spicy Fennel Sausage, Roasted Tomatoes, Broccolini, Pecorino Toscano Broth
29
Steak Frites*
Herb Butter, Bordelaise
44
G21 Prime Burger*
Creek Stone 8oz Burger, American Cheese, Tuxedo Bun
ADD: Egg $4, Bacon $8, Foie Gras & Bordelaise $24
23
Side Dishes
Crispy Brussels
Orange Vinaigrette, Pecorino Toscano
15
Crispy Potatoes
Lemon, Fine herbs
11
Potato Puree
Vermont Butter, Chives
12
Mac & Cheese
Pipette Pasta, Cheddar Cheese
Add Lobster 17
Add Lobster 17
15
Broccolini
Olive Oil, Garlic
12
Asparagus
Bearnaise Sauce
13
Cocktails
6:30AM – 11PM, Sun - Thurs
7AM – 12AM Fri & Sat
7AM – 12AM Fri & Sat
GRILL 21 SIGNATURES
Roses by the Sea
Rose Noir Vodka, Passionfruit Liqueur, Manzanilla Sherry,
Vanilla
Vanilla
20
Shiro Kinoko N.2
Miso-Mushroom Butter Washed Reposado, Maple, Bitters
20
Guanabana Breeze
Coconut Washed Gin, Vermouth, Guanabana, Lime,
Coconut Water
Coconut Water
19
Tokyo Brulee
Japanese Whiskey, Cassis, Spiced Honey, Lemon, Torched White Chocolate Foam
22
Savory Standard
Vodka, Gin, Tomato, Fennel-Tarragon Cordial, Absinthe
Rinse
Rinse
19
Midnight Cherry
Mezcal, Amaretto, Averna, Cherry Herring, Bitters
22
Kolben Martini
Stoli Vodka, Hendricks Gin, St. Germaine
18
RESERVE COCKTAILS
The Black Manhattan
SirDavis Sherry Cask Rye, Averna Amaro, Carpano Antica
Sweet Vermouth, Angostura Bitters
Sweet Vermouth, Angostura Bitters
32
The Smoked Old Fashioned
Macallan 12yr Sherry Cask, Demerara, Regans Orange
Bitters, Angostura Bitters
Bitters, Angostura Bitters
35
ZERO-PROOF
COCKTAILS & WINE
COCKTAILS & WINE
Phony Negroni
Play on a Classic Negroni, Orange Wheel
16
Aperitivo Spritz
Non-Alcholic Apertivo, Grapefruit Sparkling Soda,
Orange Wheel
Orange Wheel
15
Guanabana Margarita
Non-Alcoholic Tequila, Guanabana, Lime
15
Oaxacan Bees Knees
Non-Alcoholic Mezcal, Spiced Honey, Lemon
15
TÖST Non-Alcoholic Sparkling
White tea, white cranberry, ginger
16
Beer
Draft
Seasonal Draft
11
Sierra Nevada
10
Stella Artois Pilsner Lager, Belgium
12
Apex Predator, Chicago, IL
12
Guinness, Dublin, Ireland
12
Yuengling Lager, Pottsville, PA
10
Beer Bottles & Cans
Goose Island Matilda, Chicago, IL
14
Stella Liberty, Non-alcoholic
10
Miller Lite, Milwaukee, WI
9
Victoria, Mexico
10
Beezer, Old Irving Brewery, Chicago, IL 16 oz
14
Eris Cider, Chicago, IL
12
Dovetail Kolsch
11
Bourbon & Rye
SMALL BATCH
Amador Double Barrel-Chardonnay Barrel Finish
16
Angel’s Envy
18
Balcones Brimstone
16
Balcones Lineage
18
Balcones Baby Blue
20
Balcones
20
Basil Hayden
18
Brother’s Bond
18
Bulleit
14
Gentleman Jack
14
Woodford Reserve
20
Woodford Double Oak
25
LIMITED AVAILABILITY
Bowman Brothers Small Batch
30
Kentucky Owl Straight Confiscated, 96.4 Proof
60
Kentucky Owl Batch #12, 115.8 Proof
45
Kentucky Owl Takumi Edition
65
King of Kentucky 16 yr
125
Isaac Bowman Port Barrel
20
Old Forester 1870
16
Old Forester 1897
16
Old Forester 1910
20
Old Forester 1920
25
Old Forester Birthday
125
Rabbithole x Blackened
35
RYE WHISKEY
High West Double Rye
24
High West
24
Rittenhouse
18
Sazerac
20
Templeton Small Batch Rye Whiskey
18
Whistle Pig Rye 6 yr
16
Whistle Pig Rye 10 yr
25
Whistle Pig Rye 12 yr
35
Whistle Pig Boss Hog X
85
Woodford Rye
24
SCOTTISH VARIETALS
SPEYSIDE - SHOT POUR
Balvenie 12 yr
16
Balvenie 14 yr
20
Balvenie 21 yr Portwood
35
Balvenie 25 yr
85
Dalmore 12 yr
18
Dalmore 18 yr
25
Dalmore King Alexander
85
Macallan 12 Year
25
Macallan 15 Year
35
Macallan 18 Year
45
Glenfiddich 21 Year Grand Reserva Rum Cask Finish
45
Glenfiddich 23 Year Grand Cru Wine Cask Finish
55
Glenfiddich 26 Year Grand Couronne Single Malt
85
Glenfiddich Grand Yozakura 29 Year
125
HIGHLANDS - SHOT POUR
Aberfeldy 21 yr
55
Glenlivet Double Oaked 12 yr
25
Oban 14 yr
25
Glendronach 15 yr Revival
25
Glendronach 18 yr
45
Glendronach Portwood
55
Glendronach 29 yr Single Cask Olorosso Cask 1992
75
Glendronach 29 yr single cask pedro jimenez 1992
65
ISLAY - SHOT POUR
Lagavulin 16 yr
25
Laphroaig 10 yr
20
BLENDED SCOTCH - SHOT POUR
Johnnie Walker Red
14
Johnnie Walker Black
18
Johnnie Walker Blue
55
Dewar’s Double Age 12 yr
20
COGNAC & ARMAGNAC - SHOT POUR
Hennessy VS
16
Courvoisier VSOP
20
Pierre Ferrand 1840
12
Remy Martin VSOP
18
Remy Martin 1738
20
Glenfiddich Flights 1 oz each 125
Glenfiddich 21 Year Grand Reserva Rum Cask Finish
Glenfiddich 23 Year Grand Cru Wine Cask Finish
Glenfiddich 26 Year Grand Couronne Single Malt
Glenfiddich 23 Year Grand Cru Wine Cask Finish
Glenfiddich 26 Year Grand Couronne Single Malt
St. Remy VSOP
35
Clos Martin XO Armagnac
45
Calvados
18
Sempe Armagnac Grande Reserve
30
Calvados
18
Louie XIII Perfect Pour
1 oz 95, 2 oz 180
Sipping Tequila & Mezcal
SHOT POUR
400 Conejos Espadin Mezcal
18
400 Conejos Cuishe Mezcal
20
400 Conejos Tobala Mezcal
25
Casa Noble Reposado
25
Casa Noble Anejo
35
Casa Noble Marquis
65
Clase Azul Plata
30
Clase Azul Reposado
45
Clase Azul Gold
65
Don Julio Blanco
16
Don Julio Reposado
25
Don Julio Anejo
35
Don Julio 1942
65
Herradura Silver
16
Herradura Reposado
20
Herradura Anejo
25
Herradura Ultra
30
Herradura Legend
65
Mezcal Del Maguey
16
Milagro Silver
14
Milagro Reposado
18
Maestro Dobel 50 Cristalino Extra
35
Maestro Dobel 50 Silver Oak
175
Patron Silver
20
Patron Reposado
35
Patron Anejo
45
Patron El Alto
65
Herradura Flights 1 oz each 75
Herradura Anejo
Herradura Ultra
Herradura Legend
Herradura Ultra
Herradura Legend
Wine List
Wines By The Glass
SPARKLING WINE
AVISSI, PROSECCO
17 / 68
2022 Johan Pinot Noir Petillant Naturel Rose Willamette Valley, OR
18 / 72
Mumm Sparkling Brute Rosé, CA
19 / 80
Moët & Chandon Impérial Brut
28 / 104
White Wines
2024 Nik Weis St. Urban Riesling Mosel, Germany
15 / 60
2024 Chateau La Rame Bordeaux Blanc Bordeaux, France
16 / 64
2024 Ant Moore Sauvignon Blanc Marlborough, New Zealand
16 / 64
2023 Maison de Madeleine Sancerre Loire Valley, France
28 / 112
2024 Coqueral Sauvignon Blanc Napa Valley, CA
19 / 72
2024 Frank Family Chardonnay Napa Valley, CA
20 / 80
2022 Davis Bynum Chardonnay Russian River, CA
18 / 75
Rosé
2022 Bieler Pere et Fils, Rose Provence, France
16 / 64
REDs
2023 Lingua Franca Pinot Noir Willamette Valley, OR
22 / 84
2023 Castello di Verduno Nebiollo Langhe, Italy
19 / 76
2023 Prisoner Red Blend Napa Valley, CA
30 / 120
2024 Le Volte dell’Ornellaia Supertuscan Tuscany, Italy
20 / 80
2022 Finca La Mata Tempernillo Ribera Del Duero, Spain
18 / 68
2020 Chateau Haut Selve Rouge Bordeaux Graves, France
22 / 88
2023 Caymus California Cabernet Sauvignon CA
25 / 100
Reserve reds
2023 Flowers Pinot Noir Sonoma Coast, CA
30 / 120
2022 Domaine Bols de Boursan ‘Tradition’ Chateauneuf-du-Pape, France
45 / 180
2022 Plumpjack Merlot Napa Valley, CA
42 / 168
2022 Joseph Phelps Cabernet Sauvignon Napa Valley, CA
75 / 300
2022 Joseph Phelps ‘Insignia’ Cabernet Sauvignon Napa Valley, CA
150 / 600
HALF BOTTLES
Perrier Jouet Grand Brut Champagne, France
75
2022 Domaine Gilles Noblet La Collonge Pouilly Fuisse, France
110
2023 Prisoner Red Blend Napa Valley, CA
60
2015 Bertani Amarone Della Valpolicella Classico DOCG Piedmont, Italy
195
LARGE FORMAT
CHAMPAGNE
2012 Louis Roederer ‘Cristal’ (1.5L)
1,420
2016 Billecart-Salmon Vintage Extra Brut (1.5)
575
Reds
2020 Caymus Special Selection Cabernet Sauvignon Napa Valley, CA
1,150
2023 Sea Smoke ‘Ten’ Pinot Noir St. Rita Hills, CA
770
2023 Domaine du Vieux Telegraph Chateaunauf-de-Pape
850
CHAMPAGNE
NON-VINTAGE
Pierre Moncuit Blanc de Blancs Grand Cru Brut Le Mesnil-sur-Oger
185
Bollinger ‘Special Cuvée’ Brut
210
Laurent-Perrier Cuvée Rosé Brut Montagne de Reims
315
Veuve Clicquot Yellow Label
180
Vintage
2013 Dom Perignon Brut
550
2014 Charles Heidsieck Brut Millesime
980
2016 Vilmart & Cie ‘Emotion’ Rose
625
White Wine
France
BURGUNDY
2023 William Fevre Chablis
115
2019 Château de Beru Chablis
185
2022 Vincent Giradrdin Vielles Vignes Bourgone Blanc
350
LOIRE VALLEY
2023 Domaine Heut Vouvray Le Mont Moelleux
115
2020 Brendan Stater-West ‘Les Chapaudaises’ Samaur
175
USA
CHARDONNAY
2022 Jordan Russian River Valley, CA
105
2021 Failla Seven Springs Eola-Amity Hills, Willamette Valley, OR
140
2023 Far Niente Napa Valley, CA
220
2021 Merryvale Silhouette Napa Valley, CA
285
2023 Sea Smoke Chardonnay St. Rita Hills, CA
260
SAUVIGNON BLANC & OTHER WHITES
2022 Limited Addition Chenin Blanc Eola-Amity Hills, Willamette Valley, OR
150
2024 Cade Sauvignon Blanc Napa Valley, CA
130
OTHER PARTS OF THE WORLD
2019 Penfolds Riesling
140
2024 Vietti Roero Arneis
95
2025 Zacharias Wines Assyrtiko Peloponnese
85
2023 Condesa Albarino Rias Baixas
80
Red Wine
France
BURGUNDY
2020 Chateau de Meursault Savigny-les-Beaune
250
2021 Domaine du Couvent Champonnet Premier Cru Gevrey-Chambertin
340
2023 Maison Joseph Drouhin Chambolle-Musigny
405
2023 Domaine Faiveley Grand Cru Clos de Vougeot
995
BEAUJOLAIS
2025 Marcel Lapierre Morgon
120
LOIRE VALLEY
2020 Brendan Stater West La Ripailla Samur
165
BORDEAUX
2016 Chateau Arnauld Haut-Medoc
130
2022 Chateau d'Issan Blasan d'Issan Margaux
245
2020 Chateau Latour Le Pauillac de Latour Pauillac
350
2023 Chateau Haut-Segottes Saint Emilion Grand Cru
160
2022 Chateau Le Puy Emilien Cotes de Bordeux
205
2010 Chateau Chauven Saint Emilion Grand Cru Classe
350
RHÔNE VALLEY
2021 M. Chapoutier Les Meysonniers Crozes-Hermitage
115
2022 Domaine Lionnet ‘Terre Brulee’ Cornas
275
2023 Domaine du Vieux Telegraph Chateaunauf-de-Pape
385
SOUTH OF FRANCE
2019 Gerard Bertrand La Forge Corbieres-Boutenac, Languedoc-Rousillon
200
PIEDMONT
2021 Fontannafredda Barbera d' Alba
95
2020 Damilano Barolo Cannubi
255
2019 Socre Barbaresco
140
2020 Ceretto Barolo
200
2017 Luciano Sandrone Le Vigne Barolo
395
VENETO
2022 Tom masi ‘Rafael’ Classico Superiore Valpolicella
90
2019 Zenato Amarone della Valpolicella Classico DOCG
210
Tuscany
2024 Volpaia Chianti Classico
95
2020 Tenuta Di Carleone Toscana Uno
180
2022 Tenuta Luce Luce
315
2022 Sassicaia Bolgheri Sassicaia
650
MORE OF ITALY
2017 Valle Reale 'Vigneto di Popoli' Montepulciano d'Abruzzo
115
2020 San Polo Brunello di Montalcino
235
Spain
2023 Vizcarra Sendra Del Oro Ribera Del Duero
110
2012 López De Heredia ‘Vina Tondonia Reserva Rioja
210
2018 Pinea Tempernillo Ribera Del Duero
335
2017 Allende Tempernillo Rioja
160
OTHER PARTS OF THE WORLD
2022 Domaine Skouras Megas Oenos Peloponnese, Greece
110
2020 Achaia Cellars Xinomavro Naoussa, Macedonia
95
2021 Chateau Musar‘Hochar’ Bekaa Valley, Lebanon
165
2023 Terrazas de los Andes Cabernet Sauvignon Mendoza, Argentina
85
2019 Catena Alta Malbec Mendoza, Argentina
160
2022 Penfolds Bin 28 South Australia
115
USA - PINOT NOIR
Oregon
2023 Dusky Goose Dundee Hills
180
2022 Johan Vineyards Sapience Van
260
2023 Bergstrom Cumberland Reserve Willamette Valley
200
2024 Cristom Mt. Jefferson Cuvee Eola-Amity Hills
140
CALIFORNIA
2022 Ziata Los Carneros
210
2011 Scherrer Hallberg Vineyard Pinot Noir Russian River Valley
244
2023 Williams Selyem Sonoma Coast
370
USA - CABERNET
2023 Frank Family Napa Valley, CA
130
2020 Jordan Napa Valley, CA
185
2022 Mount Vedeer Winery Mt. Veeder, Napa Valley, CA
270
2021 Silver Oak Cabernet Sauvignon Alexander Valley
325
2021 Iconoclast Estate Cabernet Sauvignon Howell Mountain, Napa Valley, CA
105
2021 Paradigm Cabernet Sauvignon Oakville, Napa Valley
295
2023 Caymus Cabernet Sauvignon Napa Valley, CA
250
2021 Chimney Rock Napa Valley, CA
310
2022 Stags Leap Artemis Napa Valley, CA
215
2018 Plumpjack Estate Cabernet Sauvignon Napa Valley, CA
400
2021 Beaulieu Vineyards George La Tour Napa Valley, CA
350
2021 Schrader RBS Oakville, Napa Valley, CA
1,215
2022 Opus One Napa Valley, CA
1,100
2018 Beringer Private Reserve Napa Valley, CA
210
2018 Hall Napa Valley, CA
135
USA - OTHER REDS
2023 Emme Wines Shake Ridge Garnache Shake Ridge, CA
130
2022 Quinetessa Bordeaux Blend Napa Valley, CA
425
2021 Chappellet Cabernet Franc Napa Valley, CA
225
2023 Turley Wine Cellars Estate Zinfandel Napa Valley, CA
165
2021 Col Solare Cabernet Sauvignon WA
295
2019 Stags Leap Petit Syrah Napa Valley, CA
135
2021 Joile Lade Syrah North Coast, CA
115
DESSERT WINES
2023 Chateau Roumieu Sauternes Bordeaux, France
375mL / 85
Taylor Fladgate 10 yr Tawny Port Duoro, Portugal
130
Taylor Fladgate 20 yr Tawny Port Duoro, Portugal
205
Taylor Fladgate 30 yr Tawny Port Duoro, Portugal
360
Emilio Lustau Manzanilla Papirusa Solera Reserva Sherry Andalucia, Spain
85
2008 Florio Marsala Superiore Semisecco Riserva
245
Dessert
Carrot Cake
cream cheese frosting, pineapple-carrot salad, grated orange rind
15
Millionaires Chocolate Cake
24 Karat Gold Leaf, Dark Chocolate Gelato, Chocolate Schmear, Dark and White Chocolate Curls
16
Olive Oil Cake
preserved lemon, rosemary, crunchy dried mandarins, lemon oil, blackberry sauce
14
Warm Apple Galette
toasted almond cream, salted caramel gelato, dried apple
14
Trio of Gelato
Guest Choice
13
Cheese Selection
Served with Accompaniments
Goat, Cow, Sheep
Goat, Cow, Sheep
Two Cheese 11
Three Cheese 15
Gelatos
7 - each
Vanilla Bean Gelato
madagascar vanilla beans
Salted Caramel Gelato
caramel & savory sea salt
Dark Chocolate Gelato
cocoa powder and chocolate
Coffee Gelato
roasted coffee powder
SORBETTOS
7 - each
Blood Orange Sorbetto
Lemon Sorbetto
Mango Sorbetto
Coffee
Proudly Serving Illy Coffee
Regular / Decaf
6
Latte
7
Cappuccino
7
ESPRESSO
6
LATTE, CAPPUCCINO
Flavors: Vanilla, Hazelnut
6
Double Espresso
7
Tea
From Rare Tea Cellars
RTC Sencha
7
Rose Noir
7
Passion Fruit Green
7
Chamomile Mint
7
Reserve
Emperor’s Jasmine Pearl
11
First Bloom Himalayan Darjeeling
11
Private Dining
Boxed Lunches
$48 per guest
Salad
Select one
MARKET SALAD
romaine, arugula, cucumber, red onion, tomato, hearts of palm, radish, green goddess
CAESAR SALAD
Hearts of Romaine, Caesar Dressing, Ciabatta Croutons, Shaved Parmesan
Seasonal Fruit
SANDWICHES
Select one
ROASTED TURKEY SANDWICH
Applewood Smoked Bacon, Avocado, Tomato Jam, Lettuce, Citrus Aioli, 7-Grain
NASHVILLE HOT CHICKEN SANDWICH
B&B pickles, chipotle aioli
GRILLED MAHI SANDWICH
Lightly Blackened, Tomato, Arugula, Sauce Gribiche, Brioche Bun
G21 DRY-AGED STEAKHOUSE BURGER
two 4 oz. patties, black garlic aioli, Hooks Cheddar, B&B pickles
PORTABELLA SANDWICH
Garlic Aioli, Burrata, Arugula, Tomato
Sides
Select one
HOUSE-MADE CHIPS
PRETZELS
ROANOKE FRIES
DESSERT
Select one
HOUSE-MADE COOKIES
HOUSE-MADE BROWNIES
HOUSE-MADE ASSORTED MINI PASTRY
LASALLE LUNCH
$55 per guest
Course One
Select one
CAULIFLOWER SOUP
ROASTED TOMATO SOUP
basil, croutons
MARKET SALAD
romaine, arugula, cucumber, red onion, tomato, hearts of palm, radish, green goddess
CAESAR SALAD
hearts of romaine, caesar dressing, ciabatta croutons, shaved parmesan
Course Two
Select one
G21 DRY-AGED STEAKHOUSE BURGER
Two 4 oz. Patties, Black Garlic Aioli, Hooks Cheddar, B&B Pickles
PORTABELLA SANDWICH
Garlic Aioli, Burrata, Arugula, Tomato
NASHVILLE HOT CHICKEN SANDWICH
B&B pickles, chipotle aioli
GRILLED MAHI SANDWICH
Lightly Blackened, Tomato, Arugula, Sauce Gribiche, Brioche Bun
LOBSTER ROLL
lobster, spicy aioli, shredded lettuce, chives, New England style bun
+ 10 per guest
Dessert
Select one
CHOCOLATE CAVA CAKE
WHITE CHOCOLATE TIRAMISU
Espresso, Cocoa, Marsala
SEASONAL PANA COTTA
CRÈME BRÛLÉE
Fresh Raspberries
CHEF’S SELECTION OF ASSORTED MINI DESSERTS
CHEF’S SELECTION OF GELATO
Madison LUNCH
$65 per guest
Course One
Select one
LOBSTER BISQUE
Old Bay croutons, chives
ROASTED TOMATO SOUP
basil, croutons
CAESAR SALAD
Romaine, Parmesan Ciabatta Crouton, Egg, Reggiano
BURRATA
Heirloom Tomatoes, Roasted Peaches, Balsamic Glaze
G21 MARKET SALAD
Romaine, Arugula, Cucumber, Red Onion, Tomato, Hearts of Palm, Radish, Green Goddess
G21 WEDGE SALAD
iceberg lettuce, Maytag Bleu, maple glazed bacon, cherry tomatoes
Course Two
Select two
FAROE ISLAND SALMON
Roasted Autumn Squashes, Pomegranate Seeds, Kale, Wheat Berries, Maple
CAULIFLOWER ROMESCO
Steak Cut Cauliflower, Carrot Romesco, Apple, Radish Slaw
POKE BOWL
Cauliflower Rice, Cucumber, Nori, Sesame, Togarashi Mayo, Scallions
ROASTED FREE-RANGE CHICKEN
Ginger-Sweet Potatoes, Crispy Brussels Sprouts, Lemon Thyme Jus
LOBSTER ROLL
lobster, spicy aioli, shredded lettuce, chives, New England style bun
+ 10 per guest
G21 DRY-AGED STEAKHOUSE BURGER
two 4 oz. patties, black garlic aioli, Hooks Cheddar, B&B pickles
STEAK FRITES
hanger steak, G21 steak sauce, parmesan truffle fries
+ 20 per guest
FILET MIGNON
6 oz., grilled asparagus, Potatoes au Gratin
+ 25 per guest
VEGETABLE PENNE PASTA
Zucchini Parmesan, Mushroom, Spinach
Dessert
Select one
CHOCOLATE CAVA CAKE
WHITE CHOCOLATE TIRAMISU
Espresso, Cocoa, Marsala
SEASONAL PANA COTTA
CRÈME BRÛLÉE
Fresh Raspberries
CHEF’S SELECTION OF ASSORTED MINI DESSERTS
CHEF’S SELECTION OF GELATO
CANAPÉS
Pricing Based on One Hour of Service We Recommend 4 Pieces Per Guest Per Hour $6 per piece
Passed Cold
TUNA TARTARE CONES
HEIRLOOM TOMATO BRUSCHETTA, BASIL, BALSAMIC
SMOKED SALMON CROSTINI
CAPRESE SKEWERS, BALSAMIC
KING CRAB BITES
+ 5 per guest
INDIVIDUAL SHRIMP COCKTAIL
+ 5 per guest
GREEN GODDESS HUMMUS, OLIVE, RADISH IN PHYLLO
SCALLOP AND AHI TUNA CRUDO CITRUS, FRESH HERBS
Passed Hot
MINI FRIED CHICKEN SANDWICH, CHIPOTLE HONEY
CRISPY VEGETABLE EGGROLL, SWEET AND SOUR SAUCE
HICKORY SMOKED BACON WRAPPED SCALLOPS
LOBSTER MAC N CHEESE BITES
GOAT CHEESE AND SPINACH STUFFED MUSHROOMS
LOBSTER AND SWEET CORN FRITTER, BLACK TRUFFLE AIOLI
MINI CHICAGO HOT DOGS
MINI CHICKEN TINGA TACOS, SALSA ROJA
BOURSIN STUFFED MEDJOUL DATES
MARYLAND CRAB CAKES, SPICY MAYONNAISE
PUFF PASTRY PIGS IN A BLANKET
Stationed
DIP TRIO WITH PITA CHIPS
hummus, Zaalouk Moroccan eggplant, creamy dill
15
CHARCUTERIE BOARD
featuring a selection of domestic and European cheeses and cured meats, mustards, fruit preserves, cornichons, honey, olives, mixed nuts, sliced baguettes and a variety of crackers
40
Dessert Bar
Pricing based on one hour of service. Each Additional Hour (add 14) THREE VARIETIES (add 20) , SIX VARIETIES (add 40)
Dessert Bar
key lime tarts, New York style cheesecake, assortment of cake pops, assortment of seasonal macarons, salted bourbon pecan tarts, assorted bonbons, assorted cream puffs with chocolate sauce, seasonal fruit tarts, vanilla crème brûlée with raspberries, warm chocolate chip cookies, eclairs, and chocolates
RECEPTION STATIONS
Allergen-Free Substiutions Available Upon Request
Raw Bar
Minimum of 20 guests, $50 per guest
POACHED JUMBO TIGER SHRIMP, SNOW CRAB CLAWS, FRESH SHUCKED OYSTERS
Traditional Cocktail Sauce, Horseradish Sauce and Mignonette Sauce
CUSTOM ICE SCULPTURES STARTING AT $500
Sushi Station
Minimum of 20 guests, $35 per guest
SPECIALTY SUSHI CHEF OPTIONAL
$400 each 3 1/2 Pieces per guest
SUSHI ROLLS
To include California , spicy tuna and salmon, Philly, and vegetarian
Nigiri to include yellowtail, avocado and salmon soy sauce, wasabi and pickled ginger
Nigiri to include yellowtail, avocado and salmon soy sauce, wasabi and pickled ginger
CLASSIC COMFORTS
$28 per guest
TRADITIONAL MAC AND CHEESE
FRIED CHICKEN SANDWICH
Chipotle Honey
MINI BEEF BURGERS
with American cheese, dill pickle spears
“PIGS IN A BLANKET”
with Ballpark mustard
SOUTHERN CHARM
$32 per guest
GULF COAST SPICED SHRIMP AND CHEDDAR CHEESE GRITS
PULLED PORK SANDWICH
with Spicy Coleslaw
FRIED CHICKEN SANDWICH
Chipotle Aioli, Bread and Butter Pickles
BRAISED COLLAR GREENS AND SWEET CORNBREAD
MONROE DINNER
$95 per guest
Course One
Select one
LOBSTER BISQUE
Old Bay Crouton, chives
ROASTED TOMATO SOUP
Basil, Crouton
CAESAR SALAD
Hearts of Romaine, Caesar Dressing, Ciabatta Croutons, Shaved Parmesan
BURRATA
Heirloom Tomatoes, Roasted Peaches, Balsamic Glaze
G21 MARKET SALAD
Romaine, Arugula, Cucumber, Red Onion, Tomato, Hearts of Palm, Radish, Green Goddess
G21 WEDGE
iceberg lettuce, Maytag bleu, maple glazed bacon, cherry tomatoes
FLATBREADS (TO SHARE)
Italian sausage - fresh mozzarella, hot honey mushroom - caramelized onion, goat cheese, arugula, truffle oil
Course Two
Select two
FAROE ISLAND SALMON
Pea Puree, Apple & Radish Slaw, Lemon Oil
CAULIFLOWER ROMESCO
Steak Cut Cauliflower, Carrot Romesco, Apple, Radish Slaw
SEAFOOD CHOPPED SALAD
Lobster, King Crab, Shrimp, Romaine, Red & Yellow Peppers, Red Onion, Champagne Vinaigrette
ROASTED FREE-RANGE CHICKEN
ginger-sweet potatoes, crispy Brussels sprouts, lemon thyme jus
VEGETABLE PENNE PASTA
Zucchini Parmesan, Mushroom, Spinach
FILET MIGNON
10 oz., Grilled Asparagus, Potatoes Au Gratin
+ 25 per guest
KANSAS CITY CUT STRIP
18 oz., Grilled Asparagus, Potatoes Au Gratin
+ 25 per guest
LAMB CHOP
Cauliflower Puree, Rosemary Jus
+ 20 per guest
STEAK FRITES
hanger steak, G21 steak sauce, parmesan truffle fries
+ 20 per guest
Dessert
Select one
CHOCOLATE CAVA CAKE
WHITE CHOCOLATE TIRAMISU
Espresso, Cocoa, Marsala
SEASONAL PANA COTTA
CRÈME BRÛLÉE
Fresh Raspberries
CHEF’S SELECTION OF ASSORTED MINI DESSERTS
CHEF’S SELECTION OF GELATO
Prime DINNER
$105 per guest
Course One
Select one
LOBSTER BISQUE
Old Bay Crouton, chives
CAULIFLOWER SOUP
FLATBREADS (TO SHARE)
Italian sausage - fresh mozzarella, hot honey mushroom - caramelized onion, goat cheese, arugula, truffle oil
Course Two
Select Two
BURRATA
Heirloom Tomatoes, Roasted Peaches, Balsamic Glaze
G21 WEDGE
iceberg lettuce, Maytag bleu, maple glazed bacon, cherry tomatoes
G21 MARKET SALAD
Romaine, Arugula, Cucumber, Red Onion, Tomato, Hearts of Palm, Radish, Green Goddess
CAESAR SALAD
Hearts of Romaine, Caesar Dressing, Ciabatta Croutons, Shaved Parmesan
Main Course
Select two
FAROE ISLAND SALMON
Pea Puree, Apple & Radish Slaw, Lemon Oil
CAULIFLOWER ROMESCO
Steak Cut Cauliflower, Carrot Romesco, Apple, Radish Slaw
SEAFOOD CHOPPED SALAD
Lobster, King Crab, Shrimp, Romaine, Red & Yellow Peppers, Red Onion, Champagne Vinaigrette
ROASTED FREE-RANGE CHICKEN
ginger-sweet potatoes, crispy Brussels sprouts, lemon thyme jus
VEGETABLE PENNE PASTA
Zucchini Parmesan, Mushroom, Spinach
FILET MIGNON
10 oz., Grilled Asparagus, Potatoes Au Gratin
+ 25 per guest
KANSAS CITY CUT STRIP
18 oz., Grilled Asparagus, Potatoes Au Gratin
+ 25 per guest
LAMB CHOP
Cauliflower Puree, Rosemary Jus
+ 20 per guest
STEAK FRITES
hanger steak, G21 steak sauce, parmesan truffle fries
+ 20 per guest
Dessert
Select one
SEASONAL PANA COTTA
CRÈME BRÛLÉE
Fresh Raspberries
FLOURLESS CHOCOLATE CAKE WITH RASPBERRY SAUCE
CHEF’S SELECTION OF ASSORTED MINI DESSERTS
CHEF’S SELECTION OF GELATO
FRESH WHIPPED CREAM AND ASSORTED BERRIES
APPLE PIE WITH VANILLA GELATO
SEASONAL CHEESECAKE
WHITE CHOCOLATE TIRAMISU
PROUD PARTNERS - LOCAL, HUMANE, SUSTAINABLE
*Items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. Please alert your server if you have any food allergies or dietary restrictions.
As a way to offset rising costs, we have added a 3.5% surcharge to all checks. You may request to have this taken off your check, should you choose. Thank you for dining with us.